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Black currant, Morello cherry and just-ripe black mission fig dance with the aromas of sage, candied violets, star anise and black truffle. The palate is dense and compact with incredible structure. Layers of complex black and red fruit fill the mouth, while sandalwood, bay, graphite and forest aromatics linger with the velvety tannins on the long and dynamic finish. This is a showstopper!

Beautiful aromas of tart cherry and strawberry with incredible depth and length wrapped around a rich mid-palate. Lush red fruits (cranberry, raspberry, cherry) baking spice, orange zest and tea. Elegant with bright, mouth watering acidity and supple tannins.

A classic SLD Cabernet Sauvignon that is complex with a beautiful structure and loaded with juicy blackberry fruit and cassis balanced by violet, graphite, capsicum, sage and fresh bay.

This supple and generous Cabernet Sauvignon blend is crafted in the classic Bordeaux style that Walter Schug pioneered in the 1970’s as winemaker of Joseph Phelps Vineyards. A ripe mouthful of currant and cherry flavors is framed by fine tannins and a touch of spicy oak. It has a classic bouquet bursting with berries, cassis and spice. Merlot, Cabernet Franc, Malbec and Petit Verdot are blended in to add depth and elegance, further enhancing the bright berry flavors and lively acidity.

A blend of syrah, merlot, and zinfandel, this beast flows with intensity. Raspberry and vanilla aromas with ripe Marianberry and French Vanilla flavors mingle with rich leathery notes, and finish impressively slowly.

Deep ruby in color, our 2016 Napa Valley Cabernet Sauvignon is an opulent wine with notes of cassis, ripe raspberry, toasted coconut and shiitake mushroom. This wine has a rich entry, depth through the mid-palate, great structure without being heavy and exceptional length on the finish. Fresh cherry flavors balanced with floral notes and a subtle hint of black pepper add a beautiful complexity. Plush tannins lend to its ageworthiness

Stag’s Leap Wine Cellars was founded in 1970 by Warren Winiarski and is arguably one of the most important California wineries having won the Cabernet Sauvignon competition at the famous 1976 Judgement of Paris. The Fay Vineyard is one of the iconic sites of the Napa Valley and was first produced as a separate bottling in 1990. It is renowned for producing wines with an abundance of red and black berry character, alluring perfume and a lush, fine-grained texture. The 2016 is an excellent release composed of 98% Cabernet Sauvignon and 2% Cabernet Franc.

The first vintage of Timeless Napa Valley is a harmonious wine that deftly balances elegant integration of both high acidity and supple fruit to create a wine with ageworthy structure and character. Neither location nor variety can be overlooked when tasting this wine. Notes of pomegranate and cherry signify the ever-present diurnal shift at the property while aromas of wisteria, licorice and mint indicate attention paid to each block and their individually timed harvests. Carried by essences of rose, plum and tart red fruit, a mouthwatering ripple of bright acidity meets balancing, savory flavors of minty balsam, licorice and stewed black fruits. The dichotomy of plush, ripe fruit that still maintains high acidity is a rare result of the long growing season and multiple-pass harvesting techniques.