It's about time we head back to a place where wine thrives. A place where the sun beats down and the juices produced reflect this: it's Spain.
And, of course, we won't just be looking at anywhere in Spain. No, no, no. We will be looking directly at Bodegas Manzanos of the Rioja region. These guys have been producing wine here since the late 19th century and the quality they make is just astounding. White, pink and red; all of it hits the spot perfectly.
We will be putting together the usual selection of spanish meats and cheeses just to make sure that everything is as on the mark as possible, of course. We will remind you that this food does not equate to a meal so a little something before hand might be a good idea.