Straw-yellow with golden notes. Aroma of yellow fruit blend together with floral and balsamic notes. Savoury taste, with good structure and lingering length.
This is a fresh and expressive Soave, with classic aromas of white flowers, almond blossoms, marzipan and a touch of citrus. Rounded, ripe fruit is perfectly balanced by a fresh, clean acidity. Long and fragrant, it has a note of fine, almond pastry on the finish.
This is a fresh and expressive Soave, with classic aromas of white flowers, almond blossoms, marzipan and a touch of citrus. Rounded, ripe fruit is perfectly balanced by a fresh, clean acidity. Long and fragrant, it has a note of fine, almond pastry on the finish.
The Pietradolce Etna Rosso is a red wine made from the Nerello Mascalese grape, grown in a single vineyard on the northern slopes of Mount Etna in Sicily. Aged for three months in lightly toasted French oak barrels before bottling the Etna Rosso has a bouquet of berry fruit and brushwood; elegance, minerality and excellent length on the palate.
Pale straw yellow color with greenish shades. The aroma has a rich range of fruity notes, especially of unripe apples, lemons and grapefruits. It has a pronounced aroma ofwisteria in bloom and acacia flowers. It has a pleasantly acid, fresh flavor. Full-bodied, it has apleasant and harmonious taste characteristic.
Pale yellow with intense aroma of sage, yellow pepper,
tropical fruits. Aromatic and long on the palate, good
acidity, slightly dry, an historic wine of real character
Poggio le Volpi Donnaluce is bright pale yellow. Intensely aromatic on the nose with sensations of gooseberry, apricot and peach, lychees, chinese mandarin, white flower, and a finish of honey and almond. Silky and persuasive in the mouth, fruity, fresh, dangerously drinkable and very long in persistence.
Modern Piemontese blend of 10% Viognier, 30% Chardonnay and 70% Sauvignon Blanc. Straw-yellow with pale green nuances that attenuate over time; delicate aroma; full, complex, dry and harmonious flavour.
Produced from pure grapes of the same name, this label is aged in steel tanks for 6 months before resting in the bottle for a further 3 months. The colour is ruby red with luminous reflections and the aromas released are typical of the varietal: red-fleshed fruit, wild flowers and aromatic herbs. The taste is clean, vinous, dry and with a persistent finish
Red garnet colour with orangey nuances which become more accentuated as years go by; delicate, etheric, intense, full and lingering aromas; flavour warm, full, complex, dry and harmonious.
Its austerity is linked to the presence of sweet and complex tannins.
Terre dei Dogi Pinot Grigio is straw yellow sometimes with greenish highlights. It is delicate and complex, with elegant wisteria and acacia flower notes, together with exotic fruits ones. Fresh palate, full body.