Terre dei Dogi Pinot Grigio is straw yellow sometimes with greenish highlights. It is delicate and complex, with elegant wisteria and acacia flower notes, together with exotic fruits ones. Fresh palate, full body.
Floral aromas with hints of fresh fruit and sweet spices on the palate, a quite savory, well-structured wine, with acids and tannins nicely in step; the latter stand out and tend to be sweet.
Red garnet colour with orangey nuances which become more accentuated as years go by; delicate, etheric, intense, full and lingering aromas; flavour warm, full, complex, dry and harmonious.
Its austerity is linked to the presence of sweet and complex tannins.
Produced from pure grapes of the same name, this label is aged in steel tanks for 6 months before resting in the bottle for a further 3 months. The colour is ruby red with luminous reflections and the aromas released are typical of the varietal: red-fleshed fruit, wild flowers and aromatic herbs. The taste is clean, vinous, dry and with a persistent finish
Modern Piemontese blend of 10% Viognier, 30% Chardonnay and 70% Sauvignon Blanc. Straw-yellow with pale green nuances that attenuate over time; delicate aroma; full, complex, dry and harmonious flavour.
Poggio le Volpi Donnaluce is bright pale yellow. Intensely aromatic on the nose with sensations of gooseberry, apricot and peach, lychees, chinese mandarin, white flower, and a finish of honey and almond. Silky and persuasive in the mouth, fruity, fresh, dangerously drinkable and very long in persistence.
Pale yellow with intense aroma of sage, yellow pepper,
tropical fruits. Aromatic and long on the palate, good
acidity, slightly dry, an historic wine of real character
Pale straw yellow color with greenish shades. The aroma has a rich range of fruity notes, especially of unripe apples, lemons and grapefruits. It has a pronounced aroma ofwisteria in bloom and acacia flowers. It has a pleasantly acid, fresh flavor. Full-bodied, it has apleasant and harmonious taste characteristic.
The Pietradolce Etna Rosso is a red wine made from the Nerello Mascalese grape, grown in a single vineyard on the northern slopes of Mount Etna in Sicily. Aged for three months in lightly toasted French oak barrels before bottling the Etna Rosso has a bouquet of berry fruit and brushwood; elegance, minerality and excellent length on the palate.
This is a fresh and expressive Soave, with classic aromas of white flowers, almond blossoms, marzipan and a touch of citrus. Rounded, ripe fruit is perfectly balanced by a fresh, clean acidity. Long and fragrant, it has a note of fine, almond pastry on the finish.
This is a fresh and expressive Soave, with classic aromas of white flowers, almond blossoms, marzipan and a touch of citrus. Rounded, ripe fruit is perfectly balanced by a fresh, clean acidity. Long and fragrant, it has a note of fine, almond pastry on the finish.
Straw-yellow with golden notes. Aroma of yellow fruit blend together with floral and balsamic notes. Savoury taste, with good structure and lingering length.
The colour is a deep ruby red and there are plenty of aromas of wild berries, aromatic herbs, as well as a subtle floral hints, eucalyptus and earthiness. If you like your wines big and fruity this delivers in spades. Well-balanced and mouth filling with great length.
Masca Del Tacco Sussumaniello is a rich and opulent red, great for lovers of Primitivo or oaked Riojas. It's full bodied, with a deep red colour and ripe blueberry and cherry aromas, as well as warming spice and earthiness. As well as being powerful and hearty, it's also got a real elegance to it, with smooth ripe tannins, a touch of vanilla and toasty oak, and bright fresh fruit flavours which keep going in your mouth.
This wine is pale straw yellow in colour. On the nose, there are aromas of grapefruit and Sicilian nespola with a hint of basil. The palate is fresh and intense with a long finish.
A straw yellow wine with hints of green. Lightly perfumed with fresh green apples and pears on the nose. The palate is riper with ripe, golden apples, fresh almonds and honey but still has the characteristic lively twist on the finish found in good Gavi
A straw yellow wine with hints of green. Lightly perfumed with fresh green apples and pears on the nose. The palate is riper with ripe, golden apples, fresh almonds and honey but still has the characteristic lively twist on the finish found in good Gavi
Garnet red with an orange hue. Intense and ample ripe black fruit, sour cherries, herby and earthy, really rich and pruney, raisined, intense, lovely balance, richness.
Intense garnet in colour with ripe cherries, herby and earthy aromas. A warm and dry sour cherry palate in the fore, with loads of intensity of raisins and sultanas and a rich fresh soft tannic finish.
A fresh and aromatic wine with notes of crisp golden delicious apple, peach and floral hints of camomile, complemented by rounder notes of apricot. Captivating, fragrant and dynamic on the palate with a lively, persistent mousse and a long, pleasing finish.
Fragrant aromas of maraschino cherry, cinnamon and nutmeg are complemented by undertones of vanilla and anise. Full of juicy black fruit flavours, the palate is full bodied and well balanced with sweet, soft tannins with an aromatic, persistent finish.